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浅析乳制品质量管理发展瓶颈及建议
引用本文:刘建红,任天晓.浅析乳制品质量管理发展瓶颈及建议[J].科技信息,2012(25):166+224-166,224.
作者姓名:刘建红  任天晓
作者单位:德州学院经济管理系
摘    要:近些年来,乳制品安全事件屡次发生,不断引起消费者的恐慌,其质量与安全问题无疑成为制约乳品产业发展的重要瓶颈。本文就乳品质量安全各个环节上进行了初步的探讨,并在管理方面上提出了一些有针对性的建议。

关 键 词:乳制品  乳制品质量  完善管理机制

Analysis of Dairy Products Quality Management Development Bottleneck and Suggestions
LIU Jian-hong,REN Tian-xiao.Analysis of Dairy Products Quality Management Development Bottleneck and Suggestions[J].Science,2012(25):166+224-166,224.
Authors:LIU Jian-hong  REN Tian-xiao
Institution:(Department of Economics and Management,Dezhou University,Dezhou Shandong,253000,China)
Abstract:In recent years,dairy products security incidents occur frequently which has caused panic among consumers.Undoubtedly,its quality and safety issues will become the important bottleneck to restrict the development of dairy industry.In this paper,dairy quality and safety of each link are discussed,and in the management puts forward some pertinent suggestions.
Keywords:Dairy  The quality of dairy products  Perfect management mechanism
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