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用两种蒸发温度对鱼品速冻的制冷工艺
引用本文:王新龙.用两种蒸发温度对鱼品速冻的制冷工艺[J].浙江海洋学院学报(自然科学版),1992(2).
作者姓名:王新龙
作者单位:浙江省水产加工贮运公司
摘    要:通过理论分析、计算和实际应用测定,全面阐述了用两种蒸发温度对鱼品进行速冻的制冷系统。该系统投资少、见效快、节电幅度大(每吨冻鱼7.84 kw·h),改造方便,在水产、食品冷冻行业具有显著的推广应用价值。

关 键 词:制冷系统  蒸发温度  水产品

REFRIGERATING SYSTEM USING TWO EVAPORATING TEMPERATURES FOR FREEZING AQUATIC PRODUCTS
Wang Xinlong.REFRIGERATING SYSTEM USING TWO EVAPORATING TEMPERATURES FOR FREEZING AQUATIC PRODUCTS[J].Journal of Zhejiang Ocean University(Natural Science Edition),1992(2).
Authors:Wang Xinlong
Abstract:A refrigerating system for freezing fish products using two evaporating temperatures is discussed in detail by means of theoretical analysis, calculation and consideration of operating effects. This system has the advantage of low investment requirements, high efficiency, and significant saving in electricity (7.84 kWh per ton frozen fish). It is easy to remodel and can be of practical value to fish and food refrigerating industries.
Keywords:refrigerating system  evaporating temperature  aquatic products
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