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铅对沉水植物龙须眼子菜光合作用的影响
引用本文:高海荣,黄振旭,卫世乾.铅对沉水植物龙须眼子菜光合作用的影响[J].信阳师范学院学报(自然科学版),2014(2):239-242.
作者姓名:高海荣  黄振旭  卫世乾
作者单位:郑州师范学院化学系;许昌学院学报编辑部;
基金项目:河南省自然科学研究指导计划项目(2010B150031)
摘    要:采用实验室内植物块茎培养沉水植物的实验方法,研究了不同质量浓度Pb2+胁迫下龙须眼子菜的生长状况及光合作用参数的变化.结果表明:随着Pb2+浓度的提高,植株高度受到抑制、叶片黄化、植株根部部分变灰腐烂;叶绿素含量显著降低且与铅浓度呈现显著负相关;核酮糖二磷酸羧化酶活性先升高后降低,酶活性与Pb2+浓度呈显著负相关;磷酸烯醇式丙酮酸羧化酶活性变化小;碳酸酐酶活性先降低后上升.

关 键 词:Pb2+  龙须眼子菜  叶绿素  RuBP羧化酶  PEP羧化酶  CA酶

The Effect of Pb~(2+) to the Photosynthesis of Aquatic Macrophyte Potamogeton pectinatus
Institution:,Department of Chemistry,Zhengzhou Normal University,Editorial Department of Journal,Xuchang University
Abstract:Using the experiment method of tuber culture in the laboratory,the photosynthesis effects and physiological response of the aquatic macrophyte Potamogeton pectinatus were investigated in Pb2 +with different concentrations. The results showed that the Potamogeton pectinatus growth was inhibited with the increase of the concentration,chlorophyll content reduced significantly and showed negative correlation with Pb2 +concentrations,RuBPc activity first increased and then decreased,and it was negatively correlated with Pb2 +concentrations,PEPc activity changed little,CA activity first decreased and then increased.
Keywords:Pb2 +  Potamogeton pectinatus  chlorophyll  RuBPc  PEPc  CA
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