| 乳制品中益生菌的定量方法研究进展 |
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| 引用本文： | 张娜娜,姜凯,赵渝,刘洋,段文锋.乳制品中益生菌的定量方法研究进展[J].上海师范大学学报(自然科学版),2017,46(5):751-756. |
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| 作者姓名： | 张娜娜 姜凯 赵渝 刘洋 段文锋 |
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| 作者单位： | 上海师范大学 生命与环境科学学院 植物种质资源开发协同创新中心, 上海 200234,上海师范大学 生命与环境科学学院 植物种质资源开发协同创新中心, 上海 200234,上海师范大学 生命与环境科学学院 植物种质资源开发协同创新中心, 上海 200234,上海市质量监督检验技术研究院/国家食品质量监督检验中心(上海), 上海 200233,上海市质量监督检验技术研究院/国家食品质量监督检验中心(上海), 上海 200233 |
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| 基金项目： | 国家自然科学基金（31301486）;上海市自然科学基金（13ZR1439600）;上海市2017年度"科技创新行动计划"（17142203000）;上海植物种质资源工程技术研究中心项目（17DZ2252700） |
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| 摘 要： | 益生菌对健康有促进作用,乳制品中的益生菌的数量已成为评价其质量优劣的重要标准.建立简单快速益生菌定量检测方法很有必要.就乳制品中益生菌数量测定方法的研究现状和发展趋势进行了综述.
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| 关 键 词： | 乳制品 益生菌 定量方法 检测 |
| 收稿时间： | 2017/8/31 0:00:00 |
Advances in quantitative detection methods of probiotics in dairy products |
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| Zhang Nan,Jiang Kai,Zhao Yu,Liu Yang and Duan Wenfeng.Advances in quantitative detection methods of probiotics in dairy products[J].Journal of Shanghai Normal University(Natural Sciences),2017,46(5):751-756. |
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| Authors: | Zhang Nan Jiang Kai Zhao Yu Liu Yang and Duan Wenfeng |
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| Institution: | Development Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal University, Shanghai 200234, China,Development Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal University, Shanghai 200234, China,Development Center of Plant Germplasm Resources, College of Life and Environmental Sciences, Shanghai Normal University, Shanghai 200234, China,Shanghai Institute of Quality Inspection and Technical Research/National Center of Supervision and Inspection on Food Products Quality(Shanghai), Shanghai 200233, China and Shanghai Institute of Quality Inspection and Technical Research/National Center of Supervision and Inspection on Food Products Quality(Shanghai), Shanghai 200233, China |
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| Abstract: | Plenty of studies showed the probiotics can promote health. The number of probiotic bacteria in probiotic dairy products has become an important criterion for evaluating the produces'' quality. Therefore,it is necessary to establish a simple and rapid method for quantitative determination of the probiotics in dairy products. In this paper,the research status and development trend of quantitative determination method of probiotics in dairy products are summarized. |
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| Keywords: | dairy products probiotics quantitative method detection |
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