| Purification of Orange Roughy Oil |
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| 作者姓名： | 陆大年 |
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| 作者单位： | Lu DanianDepartment of the Textile Chemical Engineering，China Textile University，Shanghai，200051Yoshiyuki HayashiDepartment of the Chemistry and Material Technology . Kyoto Institute of technology，Japan |
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| 摘 要： | In this work, some treatments of the orange roughy oil have investigated by analysis of UV - Visible spectra and gas chromatography. When the raw oil is treated by thepartial hydrogenation under ordinary pressure at 100℃, not only the highly unsaturatcd fatty oil will be reduced partially, but also the odor and re - odor of the fish oil would be decreased.
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Purification of Orange Roughy Oil |
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| Lu Danian.Purification of Orange Roughy Oil[J].Journal of Donghua University,1999(2). |
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| Authors: | Lu Danian |
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| Institution: | Lu DanianDepartment of the Textile Chemical Engineering,China Textile University,Shanghai,200051Yoshiyuki HayashiDepartment of the Chemistry and Material Technology . Kyoto Institute of technology,Japan |
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| Abstract: | |
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| Keywords: | oils de - odor de - color UV - Visible spectra gas chromatography |
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