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Biodegradation of Straw Stalk and Experiment of Ethanol Fermentation
作者姓名:SONG  Andong  WU  Kun  XIE  Hui  ZHANG  Bailiang
作者单位:[1]Life Science College, Henan Agricultural University,Zhengzhou 450002, Henan,China [2]Key Laboratory of Rural Renewable Energy, Ministry ofAgriculture, Zhengzhou 450002, Henan, China
基金项目:Supported by the National High-Technology Development Programme of China (2001AA514020-02) and the Prominent Talant Innovation Project of Hanan Province(321001300)
摘    要:Biological preprocessing of lignin degradation of straw stalk with white-rot fungi and ethanol fermentation experiment are carried out. The result shows that after biological preprocessing, lignin content in straw stalk reduces significantly. The higher the lignin degradation rate, the higher the ethanol productivity. When the technique of solid state culturing to degrade lignin is adopted to produce ethanol, the productivity is 15.8%, which is equal to 374.4% of that produced without preprocessing process.

关 键 词:秸秆  生物降解  酒精发酵  生物预处理  固态培养
文章编号:1007-1202(2007)02-0343-06
收稿时间:2006-04-24

Biodegradation of straw stalk and experiment of ethanol fermentation
SONG Andong WU Kun XIE Hui ZHANG Bailiang.Biodegradation of Straw Stalk and Experiment of Ethanol Fermentation[J].Wuhan University Journal of Natural Sciences,2007,12(2):343-348.
Authors:Andong Song  Kun Wu  Hui Xie  Bailiang Zhang
Institution:(1) Life Science College, Henan Agricultural University, Zhengzhou, 450002, Henan, China;(2) Key Laboratory of Rural Renewable Energy, Ministry of Agriculture, Zhengzhou, 450002, Henan, China
Abstract:Biological preprocessing of lignin degradation of straw stalk with white-rot fungi and ethanol fermentation experiment are carried out. The result shows that after biological preprocessing, lignin content in straw stalk reduces significantly. The higher the lignin degradation rate, the higher the ethanol productivity. When the technique of solid state culturing to degrade lignin is adopted to produce ethanol, the productivity is 15.8%, which is equal to 374.4% of that produced without preprocessing process.
Keywords:straw stalk  ethanol  biological preprocessing
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