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黄芩中黄芩甙的提取工艺研究
引用本文:唐海燕,牛雪平,卢慧斌,王文波,李焕珠.黄芩中黄芩甙的提取工艺研究[J].内蒙古大学学报(自然科学版),2004,35(3):355-357.
作者姓名:唐海燕  牛雪平  卢慧斌  王文波  李焕珠
作者单位:内蒙古大学化学化工学院,呼和浩特,010021
基金项目:国家自然科学基金资助项目(No.29962001)
摘    要:用不同浓度的乙醇水溶液对黄芩进行回流提取,以浸青的出青率和黄芩甙的得率及含量为综合考察指标,确定乙醇的最佳提取浓度,并与水煮醇沉法比较.结果表明用50%的乙醇提取效果最好,黄芩甙的得率可达8.72%,含量达94.0%;且醇提法普遍优于水煮醇沉法.

关 键 词:黄芩  黄芩甙  提取工艺
文章编号:1000-1638(2004)03-0355-03
修稿时间:2003年10月17

Study on Extracting Process of Baicalin from Scutallaria baicalensis Georg.
TANG Hai-yan,NIU Xue-ping,LU Hui-bin,WANG Wen-bo,LI Huan-zhu.Study on Extracting Process of Baicalin from Scutallaria baicalensis Georg.[J].Acta Scientiarum Naturalium Universitatis Neimongol,2004,35(3):355-357.
Authors:TANG Hai-yan  NIU Xue-ping  LU Hui-bin  WANG Wen-bo  LI Huan-zhu
Abstract:Baicalin was extracted by different concentrations of ethanol aqueous solution. The extracting rate of cream, yield and content of Baicalin were determined and compared with those gotten by water extracting ethanol precipiting process.The results show the method of ethanol extraction is better than that of water extraction and ethanol precipitation.50% of ethanol is the most suitable concentration for extracting Baicalin,with it the yield and content are respectively 8.72% and 94.0%.
Keywords:Scutallaria baicalensis Georg    Baicalin  extracting process
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