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酱曲源毛霉的分离及其产蛋白酶条件的优化
引用本文:任文雅,廖永红.酱曲源毛霉的分离及其产蛋白酶条件的优化[J].北京工商大学学报(自然科学版),2009,27(4):1-5.
作者姓名:任文雅  廖永红
作者单位:北京工商大学,化学与环境工程学院,北京,100048
基金项目:科技部工业微生物菌种资源标准化整理、整合及共享试点项目(2005DKA21204-07)
摘    要:利用稀释平板法从曲样和窖泥单菌落中分离得到2株毛霉1#和2#,在优化的发酵培养基和发酵条件下产蛋白酶活力分别达到:1#菌6 565 U/g,2#菌9 146 U/g.对两株菌进行紫外诱变,获得的诱变U1#菌、U2#菌分别比出发1#菌、2#菌产蛋白酶活力提高了48.58%和54.45%.

关 键 词:毛霉  分离  紫外诱变  蛋白酶活力

ISOLATION OF MUCOR STRAINS FROM QU POWDER AND OPTIMIZATION OF PROTEASE PRODUCTION
REN Wen-ya,LIAO Yong-hong.ISOLATION OF MUCOR STRAINS FROM QU POWDER AND OPTIMIZATION OF PROTEASE PRODUCTION[J].Journal of Beijing Technology and Business University:Natural Science Edition,2009,27(4):1-5.
Authors:REN Wen-ya  LIAO Yong-hong
Institution:College of Chemical and Environmental Engineering;Beijing Technology and Business University;Beijing 100048;China
Abstract:Mucor were isolated by streak platemethod,two Mucor strains were obtained named 1# and 2#.The protease activity of 1# and 2# were 6 565.209 U/g and 9 146.015 U/g respectively.Mutate breeding was made to enhance the producing capability of the strain.U1# compared to 1#,the protease activity increased 48.58%,U2# compared to 2#,the protease activity increased 54.45%.
Keywords:mucor  isolation  mutate breeding  protease activity  
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