| 试析饭店企业组合型企业文化内涵及其构成 |
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| 引用本文： | 徐虹.试析饭店企业组合型企业文化内涵及其构成[J].南昌职业技术师范学院学报,2005,1(3):1-5,40. |
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| 作者姓名： | 徐虹 |
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| 作者单位： | 南开大学,天津,300071 |
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| 摘 要： | 本文以饭店企业服务接触组合为出发点，阐述了企业文化的含义及其对饭店企业发展的促进作用，指出饭店企业要建立基于顾客价值的持续竞争优势，必须高度重视组合型企业文化建设工作，并对组合型企业文化的含义、包含的内容及其相互关系进行了深入的探讨。
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| 关 键 词： | 饭店 企业文化 内涵 构成 |
| 文章编号： | 1007-3558（2005）03-0001-05 |
| 收稿时间： | 2005-04-26 |
| 修稿时间： | 2005-04-26 |
An Analysis of the Connotation & Formation of Combinative Enterprise Culture in Hotel Service |
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| Xu Hong.An Analysis of the Connotation & Formation of Combinative Enterprise Culture in Hotel Service[J].Journal of Nanchang Vocational & Technical Techers' College,2005,1(3):1-5,40. |
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| Authors: | Xu Hong |
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| Abstract: | This paper starts by analyzing the combinative service in a hotel and expounding the significance of enterprise culture in the promotion of enterprise development. It points out that a hotel should set up a consistent competition system based on costumer-valued service. It lays stress on building up the combinative enterprise culture and discusses its contents and relations. |
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| Keywords: | Hotel enterprise culture connotation formation |
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