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普鲁兰产生菌的紫外诱变及其发酵条件
引用本文:滕利荣,孟庆繁,谢力,彭恭,左学然,于大为,王刚,刘兰英. 普鲁兰产生菌的紫外诱变及其发酵条件[J]. 吉林大学学报(理学版), 2003, 41(2): 209-212
作者姓名:滕利荣  孟庆繁  谢力  彭恭  左学然  于大为  王刚  刘兰英
作者单位:吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023;吉林大学生命科学学院,长春,130023
基金项目:吉林省教育科学十五规划重点项目基金(批准号:015338).
摘    要:采用紫外照射法对原始菌株进行诱变和筛选, 得到一株高产普鲁兰变异菌株T1, 使普鲁兰的转化率达30.14%, 是原始菌株的5.7倍. 通过正交设计实验对原始菌株与变异 株T1的最佳发酵条件进行了比较, 确定了变异株T1的最佳发酵条件为: 蛋白胨0.5g/L, 蔗糖 50 g/L, 起始pH 5.0. 普鲁兰的转化率主要与氮源浓度有关. 并对该变异株与原 始菌株的发酵特征进行了研究, 发现变异株的特征发生了根本性改变.

关 键 词:普鲁兰  菌种诱变  发酵条件
文章编号:1671-5489(2003)02-0209-04
收稿时间:2002-08-23
修稿时间:2002-08-23

The Mutation of Pullulan Fungus by Ultraviolet Radiation and Its Fermentation Conditions
TENG Li-rong,MENG Qing-fan,XIE Li,PENG Gong,ZUO Xue-ran,YU Da-wei,WANG Gang,LIU Lan-ying. The Mutation of Pullulan Fungus by Ultraviolet Radiation and Its Fermentation Conditions[J]. Journal of Jilin University: Sci Ed, 2003, 41(2): 209-212
Authors:TENG Li-rong  MENG Qing-fan  XIE Li  PENG Gong  ZUO Xue-ran  YU Da-wei  WANG Gang  LIU Lan-ying
Affiliation:College of Life Science, Jilin University, Changchun 130023, China
Abstract:The mutating and the screening of the original fungus were carried o ut by the ultraviolet radiation method to obtain a mutant species T1 of high pr oducting pullulan and its transformation rate of pullulan could reach 30.14%, which is 5.7 times that of the original fungus. Meanwhile, by designed ort hogonal experiments, the optimum fermentation conditions of the original fungus and the mutant fungus T1 were compared. The optimum fermentation conditions of t he mutant fungus T1 are determined as follows i.e., peptone is 0.5 g/L, saccharose 50 g/L, pH 5.0. The rate of the transformation of the carbohydrate i s mainly related to the concentration of the nitrogen source in the mutated fu ngus fermentation. At the same time, the fermentation characteristics of the ori ginal fungus and the mutated fungus were also studied. It was found that the characteristics of the mutant fungus were greatly changed.
Keywords:pullulan  mutation  conditions of fermentation
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