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| 亚硫酸法糖汁清净应用磷酸的最佳方式 | |
| 引用本文： | 刘慧霞 刘曼萍. 亚硫酸法糖汁清净应用磷酸的最佳方式[J]. 广西大学学报(自然科学版), 1993, 18(3): 87-91 |
| 作者姓名： | 刘慧霞 刘曼萍 |
| 作者单位： | 广西大学轻工系 530004 |
| 摘 要： | 根据磷酸在稀溶液中的电离理论,通过实验确认亚硫酸法糖汁清净应用磷酸时,宜采用中性偏碱的中和pH值,并应在预灰处同时加入磷酸。 |
| 关 键 词： | 磷酸 糖汁清净 亚硫酸法 澄清剂 |
The Best Way of Applying Phosphoric Acid in the Sulfitation Purification of Cane Juice |
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| Liu Huixia Liu Manping Li Hong. The Best Way of Applying Phosphoric Acid in the Sulfitation Purification of Cane Juice[J]. Journal of Guangxi University(Natural Science Edition), 1993, 18(3): 87-91 | |
| Authors: | Liu Huixia Liu Manping Li Hong |
| Affiliation: | Liu Huixia Liu Manping Li Hong |
| Abstract: | According to the ionization theory of phosphoric acid in thin solution, it was testified with the experiment. That the alkalescent pH in defecation might as well be adopted; while phoshoric acid was applied in the sulfitation purification and the phosphoricacid would be added sire ultaneously with preliming. |
| Keywords: | purification phosphoric acid neutratization preliming cane juice |
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