| 食品真空冷冻干燥节能措施探讨 |
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| 引用本文： | 黎先发.食品真空冷冻干燥节能措施探讨[J].西南科技大学学报,2003,18(1):61-64. |
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| 作者姓名： | 黎先发 |
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| 作者单位： | 西南科技大学理学院,四川,绵阳,621002 |
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| 基金项目： | 西南科技大学青年预研基金 |
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| 摘 要： | 在保证产品质量的前提下，从工艺、设备以及冻干机理等方面探讨食品冷冻干燥过程中，如何降低能耗，提出了节能降耗的措施。
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| 关 键 词： | 食品工业 真空冷冻干燥 节能措施 加工工艺 加工设备 冻干机理 干燥方法 |
| 文章编号： | 1671-8755(2003)01-0061-04 |
| 修稿时间： | 2002年7月9日 |
DISCUSSION ABOUT ENERGY SAVING MEASURES IN VACUUM FREEZING DRYING OF FOOD |
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| Li Xianfa.DISCUSSION ABOUT ENERGY SAVING MEASURES IN VACUUM FREEZING DRYING OF FOOD[J].Journal of Southwest University of Science and Technology,2003,18(1):61-64. |
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| Authors: | Li Xianfa |
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| Abstract: | On the condition of ensuring qualities of products, how to reduce comsumption of energy during the process of freezing drying of food is discussed from aspects of technology, equipment,mechanism of freezing drying, ect. In this paper, measures in economy of energy during the proess of freezing drying of food are also discussed . |
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| Keywords: | food vacuum freezing drying energy saving |
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