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| 金定鸭和南安鸭肉用性状的比较 | |
| 摘 要： | |
| 关 键 词： | 金定鸭 南安鸭 屠宰性能 肉质性状 微量元素 |
| 收稿时间： | 01 9 2000 12:00AM |
Comparision of Meat Quality Between Jinding Duck and Nanan Duck |
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| Abstract: | |
| Keywords: | Jinding duck Nanan duck slaughter performance meat quality microelement |
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