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浅析高校餐饮部门固定资产信息化管理的必要性
引用本文:吴强.浅析高校餐饮部门固定资产信息化管理的必要性[J].山西科技,2014(5):97-98.
作者姓名:吴强
作者单位:太原理工大学,山西太原030024
摘    要:餐饮部门作为高校后勤的一个重要组成部分,是学校和社会稳定的重要因素,为了提高食品质量,政府投入了大量的资金进行固定资产的购置。探讨了高校餐饮部门固定资产信息化管理的必要性,并提出了相应的措施。

关 键 词:高校餐饮部门  固定资产  管理制度  信息化管理

Analysis on the Necessity of the Informatized Management of Fixed Asset in Food and Beverage Department of Colleges and Universities
WU Qiang.Analysis on the Necessity of the Informatized Management of Fixed Asset in Food and Beverage Department of Colleges and Universities[J].Shanxi Science and Technology,2014(5):97-98.
Authors:WU Qiang
Abstract:Being as an important component of the rear service of colleges and universities, the food and beverage department is an important factor for the stability of the school and society. In order to improve the food quality, the government has spent a great deal of money to purchase the fixed assets. This paper probes into the necessity of the informatized management of fixed asset in food and beverage department of colleges and universities, and puts forward some corresponding measures.
Keywords:food and beverage department of colleges and universities  fixed assets  management system  informatized management
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