| 麦秸粉酵母饲料的实验室固体发酵工艺研究 |
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| 引用本文： | 王业,孙智敏.麦秸粉酵母饲料的实验室固体发酵工艺研究[J].甘肃科学学报,1997,9(2):71-74. |
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| 作者姓名： | 王业 孙智敏 |
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| 作者单位： | 甘肃省科学院生物研究所 |
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| 摘 要： | 研究确定了在实验室中酵母发酵麦秸粉的主要培养条件，并对发酵前后物料的粗蛋白，真蛋白，粗纤维等指标进行了测定。
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| 关 键 词： | 酵母菌 麦秸粉 固体发酵 实验室培养 |
A STUDY ON TECHNOLOGY OF SOLID STATE FERMENTATION OF WHEAT STRAW MEAL YEAST FEED IN LABORATORY |
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| Wang Ye\ Sun Zhimin\ Jing Yan.A STUDY ON TECHNOLOGY OF SOLID STATE FERMENTATION OF WHEAT STRAW MEAL YEAST FEED IN LABORATORY[J].Journal of Gansu Sciences,1997,9(2):71-74. |
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| Authors: | Wang Ye\ Sun Zhimin\ Jing Yan |
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| Abstract: | On the basis of preliminary study, the main culture conditions were established for yeast fermentation of wheat straw meal in the laboratory, and crude protein, true protein and crude fibre of the substrate were determined before and after the fermentation. |
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| Keywords: | yeast wheat straw meal solid state fermentation |
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