首页 | 本学科首页   官方微博 | 高级检索  
     检索      

黄芪渣虫草发酵粉的抑菌活性及安全性评价
引用本文:朱振元,肖超岭,孙会轻,代丽翠,高辉.黄芪渣虫草发酵粉的抑菌活性及安全性评价[J].天津科技大学学报,2013(4):1-4.
作者姓名:朱振元  肖超岭  孙会轻  代丽翠  高辉
作者单位:食品营养与安全教育部重点实验室,天津科技大学食品工程与生物技术学院
基金项目:国家农业科技成果转化资金项目(2011GB2A100009)
摘    要:为了评价黄芪渣虫草发酵粉的抑菌活性和安全性,以及为其综合开发提供科学依据,对黄芪渣虫草发酵粉粗提物的抑菌活性进行了研究,并对其发酵粉中重金属及其污染微生物进行了测定.抑菌实验结果表明,黄芪渣虫草发酵粉对常见的4种细菌的抑制作用大小依次为沙门氏菌(G-)〉金黄色葡萄球菌(G-)〉枯草芽孢杆菌(G-)〉大肠杆菌(G-),而对真菌抑菌效果最好的是曲霉和青霉,对根霉和毛霉无明显抑制作用.重金属定量检测,铅的含量为0.7954mg/kg,汞的含量为0.0190mg/kg,砷的含量为0.6364mg/kg.在微生物分析中,根据国家标准规定的方法,培养测得茵落总数为140g^-1,大肠菌群数少于30个/100g,霉菌数为0g^-1,沙门氏菌未检出.

关 键 词:黄芪渣  冬虫夏草  发酵  重金属  微生物  安全性

Antibacterial Activity and Safety Assessmet of the Powder of Astragalus Residues Fermented by Cordyceps Sinensis
ZHU Zhenyuan;XIAO Chaoling;SUN Huiqing;DAI Licui;GAO Hui.Antibacterial Activity and Safety Assessmet of the Powder of Astragalus Residues Fermented by Cordyceps Sinensis[J].Journal of Tianjin University of Science & Technology,2013(4):1-4.
Authors:ZHU Zhenyuan;XIAO Chaoling;SUN Huiqing;DAI Licui;GAO Hui
Institution:ZHU Zhenyuan;XIAO Chaoling;SUN Huiqing;DAI Licui;GAO Hui;Key Laboratory of Food Nutrition and Safety,Ministry of Education,College of Food Science and Biotechnology,Tianjin University of Science & Technology;
Abstract:To evaluate the safety and provide basis for comprehensive development and utilization of the powder of astragalus residues fermented by Cordyceps, the antimicrobial effects of extracts and the contents of heavy metals and microbe in this power were measured. The antimicrobial ability of the extract is:Salmonella spp (G-) 〉Staphylococcus aureus (G +) 〉 Bacillus subtilis (G+) 〉Escherichia coli (G-). As to the fungi, the best effect of antimicrobial is on Aspergillus spp. and Penicillium spp., while its effect on Rhizopus spp. and Mucor spp. is not obvious. The testing results of heavy metals and microbe show that the lead content is 0.795 4 mg/kg, mercury 0.019 0 mg/kg, and arsenic 0.636 4 mg/kg. In the microbi- ological analysis, the total counts of mesophilic aerobic bacteria (TMAB)is 140 g^-1, the counts of Coliform group is fewer than 30 a/100 g, the counts of fungus is 0 g^-1, and salmonella are not found.
Keywords:astragalus residues  Cordyceps sinensis  fermentation  heavy metals  microbe  safety
本文献已被 CNKI 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号