首页 | 本学科首页   官方微博 | 高级检索  
     检索      

蕨麻水溶性多糖的提取及其单糖组分的分析
引用本文:刘春兰,雷美康,邓义红,李转秀,曾明.蕨麻水溶性多糖的提取及其单糖组分的分析[J].中央民族大学学报(自然科学版),2007,16(1):16-18.
作者姓名:刘春兰  雷美康  邓义红  李转秀  曾明
作者单位:中央民族大学,生命与环境科学学院,北京,100081
摘    要:本文采用热水提取、乙醇沉淀、a-淀粉酶法脱淀粉、链酶蛋白酶和Sevag法联合除蛋白,得到蕨麻多糖.对提取的蕨麻多糖进行了总糖含量及糖醛酸含量的测定.粗多糖(P1)总糖含量为41.8%,糖醛酸含量为11.1%.脱淀粉脱蛋白多糖(P2)总糖含量为39.4%,糖醛酸含量为35.9%.经纸层析和高效液相色谱分析,表明该多糖主要由阿拉伯糖、鼠李糖、葡萄糖、半乳糖、半乳糖醛酸组成,说明蕨麻多糖为酸性杂多糖.

关 键 词:蕨麻  多糖  分离纯化  组成
文章编号:1005-8036(2007)01-0016-03
修稿时间:2006-09-04

Extraction and Analysis of Water Soluble Polysaccharide of Potentilla anserine L.
LIU Chun-lan,LEI Mei-kang,DENG Yi-hong,LI Zhuan-xiu,ZENG Ming.Extraction and Analysis of Water Soluble Polysaccharide of Potentilla anserine L.[J].Journal of The Central University for Nationalities(Natural Sciences Edition),2007,16(1):16-18.
Authors:LIU Chun-lan  LEI Mei-kang  DENG Yi-hong  LI Zhuan-xiu  ZENG Ming
Institution:College of Life and Environmental Science, Central University.fi
Abstract:The crude polysaccharide was extracted from Potentilla anserina L.with hot water,precipitated by ethanol,and was isolated and purified.The total sugar of P1,P2 was 41.8 %,39.4% respectively,and the content of glucuronic acid was 11.1%,35.9% respectively.P2 was a glycoprotein with 15.2 % of protein.The crude polysaccharide was analysised by PC and HPLC,They mainly consiste of Ara,Rha,Gal,Glc,GalA.
Keywords:Potentilla anserine L    polysaccharide  Isolition purification  composition
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号