The Application of Tea Dyeing to Silk |
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| Authors: | Sunghee KimCollege of Textiles Dong Hua University Shanghai |
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| Affiliation: | College of Textiles, Dong Hua University, Shanghai, 200051 |
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| Abstract: | Vegetable dyes are eco-friendly throughout the full production process. A study is conducted with the purpose of assessing the properties of dye extracted from green tea, black tea and the tea tree cultivated and used in Jiang Nan area of China. The extracted dyes are applied with and without mordants on silk fabric and the dyeing properties are evaluated. |
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| Keywords: | vegetable dye tea silk dyeing properties. |
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