《普洱茶文化赏析》通识课“三合一”教改实践与反思

在深化教育领域综合改革大背景下,近两年来,大理学院面向全校各专业学生开设的《普洱茶文化赏析》通识选修课,积极适应教育发展改革新形势;将课堂教学、实训、大学生创业指导"三合一",创新教改模式,不仅使学生学到通识教育知识,还培养其创新创业能力,提高学生的实践实训能力,在教改实践中取得了较好效果,受到学生普遍欢迎。

Educational Reform Practice and Reflection of the Application of＂Three-in-one Pattern＂to General Education Elective Course The Appreciation of Pu＇er Tea Culture

Under the background of deepening comprehensive reform in the field of education, recent years, Dali University opens a general education elective course The Appreciation of Pu＇er Tea Culture for students of different majors in the school, which actively adapts to new situation of education development and reform, combines classroom teaching, training and the guidance of undergraduate entrepreneurship together with the＂Three-in-one Pattern＂and innovates educational reform pattern. This pattern does not only help students acquire more knowledge, cultivates students＇ innovation ability and improves students＇ ability of practice training, but also has obtained good effect in practice of educational reform and has been highly rated by students.