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| 沙棘嫩枝叶对鸡日粮中蛋白质利用率的影响 | |
| 引用本文： | 邵淑丽,徐兴军,赵军,翟淑娟. 沙棘嫩枝叶对鸡日粮中蛋白质利用率的影响[J]. 高师理科学刊, 2001, 21(2): 47-49 |
| 作者姓名： | 邵淑丽 徐兴军 赵军 翟淑娟 |
| 作者单位： | 1. 齐齐哈尔大学,生物系,黑龙江,齐齐哈尔,161006 2. 齐齐哈尔园艺研究所,黑龙江,齐齐哈尔,161006 |
| 基金项目： | 黑龙江省科委推广项目! (G98D2 -2 -1) |
| 摘 要： | 研究沙棘嫩枝叶对AA肉仔鸡蛋白质利用率的影响 ,结果表明 ,5%沙棘嫩枝叶可使鸡对日粮中蛋白质利用率提高 6 82 % ,鸡增重提高 5 50 % ,饲料报酬提高 1 9 48% .表明沙棘嫩枝叶作为饲料添加剂应用于畜禽生产可提高畜禽生产率 |
| 关 键 词： | 沙棘嫩枝叶 蛋白质利用率 肉仔鸡 |
| 文章编号： | 1007-9831(2001)02-0047-03 |
| 修稿时间： | 2001-02-20 |
The influence of fresh-leaves and branches of seabuckthern on the protein utilization rate of broilers |
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| SHAO Shu li ,XU Xing jun ,ZHAO Jun ,ZHAI Shu juan ). The influence of fresh-leaves and branches of seabuckthern on the protein utilization rate of broilers[J]. Journal of Science of Teachers＇College and University, 2001, 21(2): 47-49 | |
| Authors: | SHAO Shu li XU Xing jun ZHAO Jun ZHAI Shu juan ) |
| Affiliation: | SHAO Shu li 1,XU Xing jun 1,ZHAO Jun 2,ZHAI Shu juan 2) |
| Abstract: | Research into the influence of fresh leaves and branches of seabuckthern on the protein utilization rate of broilers.The results show that 5% this additive can improve the utilization rate of protein 6.82% and the body weight 5.50% and the feed efficiency 19.48%.The results suggest if put this additive into the produce of broilers,it would improve the produce power. |
| Keywords: | fresh leaf and branch of seabuckthen protein utilization rate broiler |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ | |